Basket of Fruit: A collection of fruits, at least 4 kinds |
353 |
2 |
|
Cabbages, red, 2 heads. |
343 |
1 |
|
Collection of onions and shallots |
321 |
6 |
|
Celery, 2 heads. |
332 |
|
|
Parsnips, 3. |
315 |
3 |
|
Peas, 9 pods. |
328 |
6 |
|
Collection of potatoes, 4 cultivars (named if possible) |
312 |
6 |
|
Collection of fruit - 3 kinds, 1 dish of each kind |
354 |
3 |
|
Tomatoes, medium, red, 5 |
305 |
14 |
|
Longest bean. |
371 |
5 |
|
Collection of vegetables, 7 kinds, not less than 2 of each kind. |
301 |
5 |
|
Cabbages, green, 2 heads. |
344 |
3 |
|
Collection of vegetables, 5 kinds not less than 2 of each kind. |
302 |
10 |
|
Runner beans, 9. |
329 |
11 |
|
Apples, collection of culinary, 3 named cultivars, 5 of each. |
355 |
2 |
|
Cucumbers, frame, 2. |
333 |
11 |
|
Heaviest onion, as grown, foliage and roots intact |
372 |
4 |
|
Onions, not exceeding 250g each, 5. |
322 |
8 |
|
Potatoes, coloured (including red), 1 plate of 5. |
313 |
9 |
|
Tomatoes, medium, any other colours, 5 |
306 |
6 |
|
Carrots, a long pointed cultivar, 3. |
316 |
4 |
|
Tomatoes, beefsteak or large, 3 |
307 |
7 |
|
Collection of Root Vegetables, at least 3 kinds in a trug or similar basket. |
303 |
4 |
|
Heaviest three potatoes, weighed together. |
373 |
2 |
|
Apples, collection of dessert, 3 named cultivars, 5 of each. |
356 |
3 |
|
Cucumbers, ridge, 2. |
334 |
5 |
|
Potatoes, white, 1 plate of 5 |
314 |
8 |
|
Dwarf beans, 9. |
330 |
11 |
|
Cauliflowers, 2 heads |
345 |
1 |
|
Onions, over 250g each, 3. |
323 |
8 |
|
Carrots, other than a long pointed cultivar, 3. |
317 |
6 |
|
Broad beans, 6. |
331 |
|
|
Courgettes, not exceeding 15cm, 3. |
346 |
9 |
|
Tomatoes, plum, 5 |
308 |
7 |
|
Apples, dessert, 5 |
357 |
4 |
|
Collection of saladines, at least 4 kinds. |
304 |
4 |
|
Lettuce, cos, 2. |
335 |
1 |
|
Heaviest Marrow |
374 |
2 |
|
Shallots, large, 10. |
324 |
5 |
|
Turnips, 3. |
318 |
3 |
|
Apples, culinary, 5 |
358 |
4 |
|
Lettuce, cabbage, 2. |
336 |
2 |
|
Heaviest Tomato |
375 |
4 |
|
Shallots, pickling, not exceeding 3cm diameter, 10. |
325 |
4 |
|
Tomatoes, small fruited, 9. |
309 |
10 |
|
Vegetable marrow, 2. |
347 |
5 |
|
Beetroots, globe, 3. |
319 |
8 |
|
Plums or gages, 9 light coloured. |
359 |
4 |
|
Beetroots, cylindrical, 3. |
320 |
4 |
|
Leeks, intermediate, not exceeding 35cm long from root base to button, 3 |
326 |
3 |
|
Squashes, 2. |
348 |
2 |
|
Tomatoes, 1 truss, any variety. |
310 |
9 |
|
Lettuce, 3 of different varieties. |
337 |
3 |
|
Spinach Beet or Chard, 15 leaves displayed in a vase. |
349 |
|
|
Tomatoes, a collection of 3 varieties, 1 dish of 5 of each |
311 |
6 |
|
Leeks, over 35cm long from root base to button, 2 |
327 |
3 |
|
Plums, 9 dark coloured. |
360 |
4 |
|
Peppers, sweet, any colour, 3. |
338 |
3 |
|
Pears, 5 |
361 |
2 |
|
Broccoli, sprouting, 12 shoots |
350 |
1 |
|
Peppers, hot (Chilli), 6. |
339 |
4 |
|
Any other vegetable not classified, number according to type. |
351 |
4 |
|
Garlic, 3 bulbs |
340 |
7 |
|
Pears, 2 cultivars, 5 of each cultivar. |
362 |
1 |
|
Raspberries, 15 |
363 |
2 |
|
Radish, small salad, 1 bunch of 9 |
341 |
1 |
|
My Herb Garden, collection of fresh herbs. |
352 |
2 |
|
Blackberries, 15 |
364 |
6 |
|
Aubergines, 3 |
342 |
3 |
|
Gooseberries, 15 |
365 |
3 |
|
Currant x Gooseberry hybrids, 1 dish between 200g and 250g. |
366 |
|
|
Currants, red, 1 dish in bunches |
367 |
3 |
|
Currants, black, 1 dish in bunches. |
368 |
|
|
Blueberries. 1 dish of not less than 200g and not more than 250g. |
369 |
3 |
|
Any other soft fruit, not otherwise listed, quantity according to type. |
370 |
3 |
|
The CHARLES CLIFFORD ALLEN PERPETUAL CUP |
CH23 |
8 |
|