The Nantwich Cheese Awards
Event Date
29th Jul 2026
Cheese Section
Information for Exhibitors
➡️Eligibility
Entries are open to cheesemakers and producers from the whole of the UK.
➡️Entry Requirements
Each entrant must supply a minimum of 1kg of cheese per entry. The cheese must be suitable for handling and judging at room temperature (but will be stored in a chiller until show day).
£15 for each entry. 1 ticket per entry, 4 entries = 2 tickets
Closing date for entries online by 5pm on Friday 17 July 2026
➡️Delivery of Entries
All entries must be delivered to the following address:
David Williams Cheese
51 Lancaster Fields
Crewe CW1 6FF
FAO: David Williams
➡️Delivery deadline: No later than 10am on Tuesday 21 July 2026
Late entries will not be accepted.
➡️Packaging and Labelling
All external packaging will be removed before judging.
Entries must not display any branding, labelling, or markings on the cheese itself. Any identifying marks may result in disqualification.
➡️Ownership of Entries
All cheese submitted will become the property of the Nantwich Agricultural Society. No entries will be returned.
➡️Judging and Results
Judging will be conducted by an appointed panel. The judges’ decisions are final and no correspondence will be entered into.
➡️Eligibility
Entries are open to cheesemakers and producers from the whole of the UK.
➡️Entry Requirements
Each entrant must supply a minimum of 1kg of cheese per entry. The cheese must be suitable for handling and judging at room temperature (but will be stored in a chiller until show day).
£15 for each entry. 1 ticket per entry, 4 entries = 2 tickets
Closing date for entries online by 5pm on Friday 17 July 2026
➡️Delivery of Entries
All entries must be delivered to the following address:
David Williams Cheese
51 Lancaster Fields
Crewe CW1 6FF
FAO: David Williams
➡️Delivery deadline: No later than 10am on Tuesday 21 July 2026
Late entries will not be accepted.
➡️Packaging and Labelling
All external packaging will be removed before judging.
Entries must not display any branding, labelling, or markings on the cheese itself. Any identifying marks may result in disqualification.
➡️Ownership of Entries
All cheese submitted will become the property of the Nantwich Agricultural Society. No entries will be returned.
➡️Judging and Results
Judging will be conducted by an appointed panel. The judges’ decisions are final and no correspondence will be entered into.
Kindly Sponsored By: Westry Roberts Cheese
The Nantwich Cheese Awards Marquee
To Be Confirmed (Judge)
