Kent County Show 2024

General trade- Green Zone stands are located in various key locations across the Showground. Pitches are all outside, mainly on grass with some limited stands on tarmac available. Sizes start at 3m frontage by 3m depth and can only be increased in multiples of 3m. Please note, if you require a marquee this must be provided by yourself. No marquees are available from the Society. Green Zone- discount will be offered to Agricultural, horticultural, equine, canine and countryside pursuits stands. this discount will be applied on invoice stage

Prime location- Blue zone Prime trade stands are located along the main shopping roadway, the Edward Hardy Avenue. This avenue is bustling with visitors and recieves some of the most footfall of all the shopping areas. All pitches will be outside and mainly on grass, with no marquees provided by the Society. Sizes start at 3m frontage with 3m depth and increase in multiples of 3m.

The New Kent Road is an exciting new and growing shopping area adjacent to the prime shopping avenue. The roadway is aimed at Kent-based businesses and leads onto the Produced In Kent area. All trade pitches in this section are for general trade. There are a limited number of these pitches available so please enquire early if interested.

Located outside at various points around the Showground, food market stands are for those selling fresh food items and confectionary such as, sweets and cake, pies and pastries, cheese and meats, or fruit and vegetables. Bottled alcohol, or those selling samples are included. All sites are outside with a minimum frontage of 3m (increasing in 1m blocks) and all sites are 3m in length. Please get in touch if you are unsure whether you fit into this category. Please note, if you require a marquee this must be provided by yourself. No marquees are available from the Society.

The three day Kent County Show showcases the best from across the 'Garden of England'. including providing visitors with delicious food and drink from around the county. We have a range of options for catering and bar units and our team are happy to guide you through the booking process and answer any questions. Please note all tenders will be reviewed in March, with the aim to accept or reject applications by the 1st April 2024. Catering brochure and map to follow soon, please keep a look out on the documents section.