Make, Bake & Grow - Ringside Lady Eastwood

Class Number Entries Started At
A Chilli Plant 27
Asparagus (8 spears) 28
Beetroot (3, any variety, with tops) 29
Broad Beans, 6 pods with growth point attached. 30
Jar of Cut Herbs. Minimum of 4 varieties. 31
A Container of Growing Herbs, 2 or more varieties. 32
A Container of Salad Leaves. Judged for Colour. 33
Root of New Potatoes, entire root must be displayed with haulm and tops. Any variety. 34
Radishes, bunch of 12, with tops. Any variety. 35
Rhubarb, 5 sticks, heel attached, and leaves trimmed to 8cm. 36
Spinach, perpetual, one handful. 37
Spring onions, bunch of 12. Any variety, bulbs to exceed15mm, leaves to exceed 25cm. 38
Spring Cabbage, 1 pair. Any variety. 39
Sprouting Broccoli, 6 stems. Any variety. 40
Any item of Garden Produce not previously not listed 41
Jar of Marmalade, citrus fruit only. 15
Jar of Stoned Fruit Jam. 16
Jar of Berry Fruit Jam. 17
Jar of Chutney 18
Jar of Pickled Onions. 19
A Small Bottle of Homemade Fruit Liqueur. 20
One Duck Egg 9
6 Hens Eggs, white. 10
6 Hens Eggs, brown 11
6 Hens Eggs, any colour other than white or brown 12
6 Bantam Eggs- not to exceed 1.5 ounces or 42.5 grams, any colour. 13
One Decorated Egg 14
Victoria Sandwich Cake 21
Tea Loaf 22
5 Fruit Scones 23
6 Shortbread Fingers 24
1 Farmhouse Loaf of Bread (to given recipe) 25
A Decorated Cake, Theme: ‘VE Day Celebration’ 26
5 Decorated Cup Cakes – Theme: ‘Birds Nest’. Decoration only to be judged. 1
Collage of a Beehive. Maximum size A4. 2
A ‘Cress Head’. Cress grown in a decorated eggshell or yogurt pot. 3
A painting of your favourite Spring flower or blossom 4
A Decorated Cake – Theme: ‘Springtime on the Farm’. Decoration only to be judged. 5
A Garden Bird House. 6
A Container of Growing Herbs. 2 or more varieties. Judged for colour. 7
A poster about how we can protect the countryside. Maximum size A4. 8