Space 1ft x 1ft (excluding parsley)
Four potatoes, 1 each from varieties taken from classes 624 – 627
3 potatoes, 3 tomatoes (with stems), 3 onions (trimmed and tied), 5 runner beans, 3 carrots (tops trimmed to 3ins). Size of tray 18ins x 12ins.
Three vases one bloom in each vase
Space 1ft x 1ft (excluding Parsley)
Number of vegetables to be identical to that specified in individual classes. Space 3ft x 2ft.
Three vases one bloom in each vase
In two vases, five in each vase, mixed colours